Tap Room Menu

BELGIAN WAFFLES

  • SAVORY Belgian waffle stuffed with pork, cheddar cheese, and marinated peppers served with sriracha aioli $8
  • CAPTAIN CRUNCH Our sweet waffle mix with Captain Crunch and Crunch Berries $7
  • SWEET Belgian sugar pearl studded waffle served with maple syrup and powdered sugar $5

PANINI’S

All sandwiches served with chips

  • CUBAN SANDWICH Slow roasted pork and ham topped with swiss cheese, dill pickles, mayo & mustard pressed on       Wildflower torta roll  $10
  • JALAPENO POPPER Cheddar cheese, Monterey jack and cream cheese with cilantro, diced jalapenos and bacon served on Wildflower ciabatta $10
  • GRILLED CHEESE (veg) House blend of cheddar and Raclette cheese served on Wildflower ciabatta $9
  • FRENCH ONION (veg) Caramelized onion, fresh thyme with your choice of brie or swiss cheese on Wildflower ciabatta with parsley butter $10
  • BAHN MI (veg) Baked tofu with cucumbers, jalapenos, carrots, daikon & cilantro with mae ploy mayo on a Wildflower french roll $10
  • HAM AND CHEESE Ham, swiss cheese, pickles, tomato, house made beer mustard and mayo served on Wildflower ciabatta $10
  • GARDEN SANDWICH (veg) Red onion, spinach, tomato, black olive with brie cheese on a Wildflower ciabatta $10
  • PB&J (veg) Crunchy peanut butter and strawberry jam served on Wildflower ciabatta $5
  • CHOCOLATE & BRIE (veg) Dark chocolate and brie cheese served on Wildflower ciabatta (yes, it’s that good!) $10

CHEESEMONGER’S CHOICE BOARDS

  • BOARD FOR 2 Includes Grafton cheddar, Beemster XO gouda, Schreiner’s smoked polish sausage, house beer mustard, cornichon pickles and a savory waffle stuffed with pork, cheddar and marinated peppers served with sriracha aioli $16
  • BOARD FOR 4 Includes Grafton cheddar, Beemster XO gouda, Midnight Moon, Schreiner’s smoked polish sausage, Salchichon De Vic, house beer mustard, cornichon pickles, and a savory waffle stuffed with pork, cheddar and marinated peppers served with sriracha aioli $28
  • BOARD FOR 6  Includes Grafton cheddar, Beemster XO gouda, Midnight Moon, Schreiner’s smoked polish sausage, Salchichon De Vic, Jamon Serrano, house beer mustard, cornichon pickles, and a savory waffle stuffed with pork, cheddar and marinated peppers served with sriracha aioli $36

CREATE YOUR OWN BOARD

  • MIDNIGHT MOON From Cypress Grove Creamery in Holland. A goat’s milk gouda with caramel tangy flavors $3
  • BEEMSTER XO GOUDA From Holland. An aged cow’s milk gouda with butterscotch & toasted pecan notes  $3.25
  • GRAFTON CHEDDAR From VT. 2 yr aged raw cow’s milk cheddar with sharp, tangy and buttery notes $3.25

 

  • JAMON SERRANO From Spain. A dry-cured ham $4.10
  • SALCHICHON DE VIC From La Espanola in California. Spanish inspired beef & pork salami with black pepper $2

 

  • CORNICHON PICKLES $2
  • HOUSE MADE BEED MUSTARD $1.50
  • MIXED OLIVES $2
  • GIARDINIERA $2
  • WILDFLOWER BREAD $1.50